Cheese Salad Old – Amsterdam

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 200 g cheese (medieval Gouda)
  • 200 g ham, cooked
  • 0.5 ½ bell pepper (s), green
  • 1 cucumber (pickle)
  • 1 cucumber (s)
  • 1 apple (sweet variety, e.g. Gala)
  • 1 cup natural yogurt
  • 2 tablespoon sour cream
  • 1 tablespoon lemon juice
  • 0.5 teaspoon ½ cream - horseradish
  • salt and pepper
  • sugar
  • 0.5 ½ cup water
  • dill
Cheese Salad Old – Amsterdam
Cheese Salad Old – Amsterdam

Instructions

  1. Cut the cheese into thin strips and the ham into cubes. Cut the pickle into fine strips. Peel and dice the cucumber. Remove the core from the apple and cut the peppers into small pieces.
  2. Mix the yogurt with 1/2 cup of cold water, the sour cream, the lemon juice and the horseradish. Finely chop the dill and add.
  3. Season the sauce with the salt, pepper and sugar. Finally, mix the salad ingredients with the sauce and let it steep for 30 minutes.

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