Chicken Breast with Wild Garlic Mustard Crust
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 2 chicken breast fillet (s)
- 2 tablespoon mustard
- 1 handful wild garlic, fresh
- 1 tablespoon breadcrumbs
- possibly broth
- salt and pepper
- Paprika powder
Print Recipe
Pin Recipe Instructions
- Wash and dry chicken breasts. Finely chop the wild garlic and mix with the mustard and breadcrumbs. Salt and pepper the breasts and sprinkle with a little paprika powder. Place in a baking dish and spread the mustard mixture on top. Possibly Pour in some broth. Bake in the oven at 200 ° C.
- This goes well with mashed potatoes. Suitable for a diet. Also tastes good with pork fillet slices.
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