Chocolate and Nut Yogurt
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Cook Time | 1 min |
| Total Time | 6 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 250 g soy yourt (yourt alternative)
- 40 g nut butter (hazelnut butter)
- 25 g dark chocolate
- 1 teaspoon, leveled powdered sugar
- 1 teaspoon, leveled vanilla sugar
Print Recipe
Pin Recipe Instructions
- Melt the chocolate in a suitable microwave container at 450 watts in the microwave for about 1 minute. Stir in the hazelnut butter and the two types of sugar.
- Mix the chocolate mass with the yogurt and serve immediately.
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