Desserts

Chocolate – Orange Cream

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 3)

Ingredients

  • 250 g quark
  • 150 g sour cream
  • some juice (ACE juice) or orange juice
  • 3 tablespoon cocoa powder
  • 2 packs vanilla sugar
  • 1 tablespoon flavor (orange sugar)
  • sugar
Chocolate – Orange Cream
Chocolate – Orange Cream

Instructions

  1. Put the quark and sour cream in a bowl and mix with enough ACE juice (or orange juice) until a creamy consistency is obtained.
  2. Then stir in cocoa, vanilla sugar and orange sugar. Finally, add a little sugar to taste, depending on how sweet you like it.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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