Chocolate Rum Waffles

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 15 mins
Total Time 55 mins
Course Dessert
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 g butter
  • 100 g suar
  • 1 bag vanilla sugar
  • 1 pinch (s) salt
  • 4 medium egg (s)
  • 175 g flour
  • 20 g cocoa powder
  • 0.5 teaspoon ½ baking powder
  • 25 g chocolate flakes
  • 20 ml rum or rum flavoring to taste
  • some fat for the waffle iron
  • some powdered sugar to sprinkle on
Chocolate Rum Waffles
Chocolate Rum Waffles

Instructions

  1. Mix the butter with sugar, vanilla sugar and a pinch of salt until frothy. Gradually add the eggs. Mix the flour with baking powder and cocoa powder and add to the dough spoon by spoon. Finally add the rum and the grated chocolate, stir well and let the dough rest for 30 minutes.
  2. Then bake waffles in the greased waffle iron. Sprinkle with powdered sugar and serve warm.
  3. This recipe makes 6 waffles.

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