Chocolate Sprinkles – Cheesecake

Summary

Prep Time	40 mins
Total Time	1 hr 40 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

For the sprinkles: (and the bottom)

For the filling:

Instructions

For the base and the sprinkles:
Mix the butter, egg, sugar and cocoa powder until frothy and gradually sift in the baking powder and flour. Use the hand mixer to make loose sprinkles. Then halve the amount and press one half into a greased springform pan (24 cm).
Filling:
Mix the butter, sugar and egg yolks together until frothy. Stir in the custard powder, vanilla sugar, lemon juice and quark. Finally fold in the stiff egg white.
Place the filling on the dough base and top with the remaining crumble. Bake at 175 degrees for about 50 minutes. Let cool down before cutting.

Also Like

Currant Cheesecake with Sprinkles

The perfect currant cheesecake with sprinkles recipe with a picture and simple step-by-step instructions. More...

Cheesecake Brownies with Sprinkles

The perfect cheesecake brownies with sprinkles recipe with a picture and simple step-by-step instructions. More...

Cheesecake Muffins with Sprinkles

The perfect cheesecake muffins with sprinkles recipe with a picture and simple step-by-step instructions. More...

Cheesecake with Blueberries and Sprinkles

The perfect cheesecake with blueberries and sprinkles recipe with a picture and simple step-by-step instructions. More...

Cheesecake with Cherries and Sprinkles

The perfect cheesecake with cherries and sprinkles recipe with a picture and simple step-by-step instructions. More...

Cheesecake with Rum and Sprinkles

The perfect cheesecake with rum and sprinkles recipe with a picture and simple step-by-step instructions. More...

Plum Cheesecake with Sprinkles

The perfect plum cheesecake with sprinkles recipe with a picture and simple step-by-step instructions. More...

Cheesecake / Curd Cake with Sprinkles

The perfect cheesecake / curd cake with sprinkles recipe with a picture and simple step-by-step instructions. More...

Cheesecake with Pudding, Semolina and Sprinkles

The perfect cheesecake with pudding, semolina and sprinkles recipe with a picture and simple step-by-step instructions. More...

Reineclauden – Cheesecake with Almond Sprinkles

The perfect reineclauden – cheesecake with almond sprinkles recipe with a picture and simple step-by-step instructions. More...

Moist Cheesecake with Apricots and Sprinkles

The perfect moist cheesecake with apricots and sprinkles recipe with a picture and simple step-by-step instructions. More...

Nell`s Cheesecake with Sprinkles

The perfect nell`s cheesecake with sprinkles recipe with a picture and simple step-by-step instructions. More...

Pear Cheesecake with Marzipan Sprinkles

The perfect pear cheesecake with marzipan sprinkles recipe with a picture and simple step-by-step instructions. More...

Chocolate-Sprinkled Muffins

Recipe for making muffins sprinkled with pecans, sugar, cinnamon, cocoa and chocolate. Cook: 30 mins Servings: 4-6 Ingredients Sugar – 1 Glass Salt – 1 Teaspoon Baking powder – 1 1/2 Teaspoons Soda – 1/2 Teaspoon Sour cream – 1 Glass Eggs at room temperat...

Chocolate Cheesecake

Chocolate cheesecake turns out to be incredibly tender, creamy, and moderately sweet! Chocolate lovers will appreciate its taste! Cook: 1 hour 30 mins Servings: 8 Ingredients For the basics: Cookies (jubilee, baked milk) – 250 g Butter – 110 g For filling...

Chocolate Cheesecake

Cut into small squares, the chocolate cheesecake turns from pie into elegant brownies. For a classic cheesecake, the crust is made from cookie crumbs. In this cheesecake recipe, the chocolate base for the cream cheese layer is baked from shortcrust pastry...

Chocolate Cheesecake

Delicious and tender homemade cheesecake. It is prepared as simply as possible and from readily available products that can almost always be found at home. Ingredients For the basics: 125 g shortbread cookies; 60 g butter; 1 tablespoon cocoa For filling: ...

Chocolate Cheesecake

If you are a chocolate lover, then by no means pass by this recipe. Chocolate blast! Ingredients Cookies (shortbread, I have Speculoos) – 50 g Butter (melted) – 20 g Dark chocolate – 70 g Milk chocolate / Chocolate – 20 g Cream cheese – 90 g Cream (fat, f...

Chocolate Cheesecake

In summer, when it’s very hot and you want something sweet, you can make this cheesecake and enjoy the taste that resembles chocolate ice cream. Ingredients Cookies – 200 g Butter (room temperature) – 200 g Cocoa powder – 2 tbsp Soft cheese (carat) – 200 ...