Colorful Fruit Salad with Yogurt
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 2 apples
- 1 pear (s)
- 2 banana (s)
- 2 kiwi (s)
- 1 orange (s)
- 1 can tangerine (s)
- 1 tablespoon almond slivers
- 1 tablespoon raisins
- 150 g yourt (fruit)
Print Recipe
Pin Recipe Instructions
- Wash, core and chop the apples and pears. Peel the bananas, kiwis and orange and cut into small pieces. Pour into a large bowl with the mandarin oranges (without juice).
- Now add the raisins, almonds and the fruit yoghurt (e.g. vanilla, apple-kiwi or buttermilk dessert pear-vanilla) and stir in. If you like, you can add some juice from the mandarin oranges.
- The ingredients are quite variable, papaya is sure to go well with it, as are yellow fleshed melons.
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