Crème Apponto
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 2 avocado (s)
- 0.5 ½ tomato (s)
- 1 tablespoon onion (s)
- 3 cloves garlic
- 1 pinch (s) salt
- 1 pinch (s) pepper
Print Recipe
Pin Recipe Instructions
- Peel the avocado and cut into pieces. Put in a bowl and pound until creamy. Chop half a tomato into small pieces. Chop the onion and add to the avocado with the tomato. Chop the garlic and mix with the cream. Add a pinch of salt and pepper.
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