Summary
| Prep Time | 15 mins |
| Cook Time | 5 mins |
| Total Time | 25 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 4 carrot (s)
- 0.25 ¼ cucumber (s)
For the dressing:
- 4 teaspoons tahini
- 1 tablespoon olive oil
- 0.25 teaspoon ¼ garlic powder
- 1 teaspoon honey
- 3 tablespoon sesame seeds
- salt
- pepper
Print Recipe
Pin Recipe Instructions
- Peel the carrots and cucumber and grate them into sticks.
- Toast the sesame seeds in a pan without fat until fragrant. Mix all ingredients and let them steep for a moment.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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