Sesame Dressing
by Editorial Staff
Summary
| Prep Time | 3 mins |
| Total Time | 3 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 4 teaspoon sesame seeds
- 4 tablespoon balsamic vinegar
- 1 teaspoon honey
- 2 tablespoon oil (sesame oil)
- salt and pepper
- Sweetener, liquid
Print Recipe
Pin Recipe Instructions
- Roast the sesame seeds in a non-fat frying pan. Deglaze with balsamic vinegar, stir in honey and oil. Season to taste with salt, pepper and sweetener.
- Tip: Add the mushroom slices to the dressing, sauté briefly and serve on lettuce.
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