Delicious and Tender Curd-Rice Casserole
by Editorial Staff
Very tasty and tender curd-rice casserole. It tastes like a cross between a regular casserole and rice pudding.
Cook:15 minutes
Ingredients
- Cottage cheese – 500 g
- Butter – 80 g + for greasing the mold
- Eggs – 3 pcs.
- Round grain rice – 100 g
- Raisins – 50 g
- Sugar – 130 g
- Vanilla sugar – 1 teaspoon
- Salt – a pinch
- For the filling (optional):
- Whipped cream – 150 g
- Frozen berries – 1 handful
Directions
- Prepare your ingredients. Instead of raisins, you can take other dried fruits: dried apricots, cranberries, or cherries. And for flavor, instead of vanilla, you can add a little lemon or orange zest. First, cook the rice: rinse thoroughly, cover with clean water in proportions 1: 2 and simmer until soft. Since round rice is very easy to digest, after boiling, I cook it for 5-7 minutes, turn off the heating, cover with a tight lid and leave for 15 minutes. Most often, the rice has time to reach readiness during this time, but it does not boil. Let the cooked rice cool completely. By weight of boiled rice should be about 250 g. Melt butter and cool. Rinse the raisins well and dry. In addition to products, you will need a baking dish with a diameter of 20-22 cm. If the form is not ceramic, prepare parchment.
- Since all cooking will take 15 minutes, turn on the oven right away to heat up to 180 degrees. Break the eggs, separate the yolks from the whites. Put cottage cheese in a bowl, add melted butter, sugar, yolks, vanilla sugar, and salt to it.
- Punch the mass with a blender until smooth.
- Add cooled rice and stir in with a spatula.
- Beat the remaining egg whites until crisp.
- In a few steps, mix the proteins into the curd-rice mass.
- Add washed and dried raisins. Stir.
- The baking dish should be laid out with parchment, but if you use a ceramic dish, then it is enough to grease it with a thin layer of butter. Put the curd-rice mass into the prepared dish and bake at 170-180 ° C for about 40-50 minutes.
- Allow the finished casserole to cool completely (this way it will hold its shape better when cutting) and remove it from the mold.
When serving, I decorated the curd-rice casserole with whipped cream and a handful of berries, but you can simply serve it with sour cream, with your favorite jam or jam, honey, or chocolate icing!
Bon Appetit!
Also Like
Tender and Soft Curd Casserole with Carrots
Delicate and bright curd casserole with carrots is perfect for breakfast, light dinner, or as a dessert with a low-calorie content. Ingredients Cottage cheese – 350 g Carrots – 200 g Kefir – 140 ml Semolina – 100 g Egg – 1 pc. Sugar – 1 tbsp Butter – 10 g...
I propose an excellent recipe for a delicious curd and rice casserole, which can be eaten as a main course for breakfast or dinner, or as a light dessert at any time of the day! 🙂 Cook:15 minutes Servings: 8 Ingredients Round grain rice – 1 cup (220-230 ...
Delicate and light, incredibly airy curd casserole with rice, without flour, semolina, and oil. It just melts in your mouth! Ingredients Soft cottage cheese 9% (or pasty) – 700 g Sour cream – 100 g (if necessary) Eggs – 4-5 pcs. Sugar – 100 g (to taste) R...
The perfect delicious rice recipe with a picture and simple step-by-step instructions. More...
For lovers of sweets, I will offer a cottage cheese cake. The combination of delicate curd and lemon flavor gives a divine taste and tenderness. Cook: 60 mins Servings: 12 Ingredients Butter – 250 g Cottage cheese – 250 g Sugar – 200 g Wheat flour – up to...
Rice Pudding Curd Casserole with Apples
The perfect rice pudding curd casserole with apples recipe with a picture and simple step-by-step instructions. More...
Sweet Rice Casserole with Curd Cheese
The perfect sweet rice casserole with curd cheese recipe with a picture and simple step-by-step instructions. More...
Tender Chicken Fillet Casserole
If you love hearty and delicious poultry dishes, then you should definitely take note of the recipe for making tender chicken fillet casserole. Cook: 1 hour Servings: 3-4 Ingredients Chicken fillet – 300 Grams Egg – 2 Pieces Mayonnaise – 1-2 Art. spoons (...
I want to tell you how to make delicious cauliflower rice. Yes, you are not mistaken, cauliflower turns into rice. You can not only feed delicious food, but also surprise your family. Cook: 10 mins Servings: 3-4 Ingredients Cauliflower – 1/2 Piece Turmeri...
Delicious Cauliflower Casserole
The perfect delicious cauliflower casserole recipe with a picture and simple step-by-step instructions. More...
The perfect delicious fennel casserole recipe with a picture and simple step-by-step instructions. More...
The perfect delicious pasta casserole recipe with a picture and simple step-by-step instructions. More...
The perfect delicious potato casserole recipe with a picture and simple step-by-step instructions. More...
The perfect delicious pumpkin casserole recipe with a picture and simple step-by-step instructions. More...
The perfect savoy casserole delicious recipe with a picture and simple step-by-step instructions. More...
Casserole Melting in Your Mouth Tenderness
Potato and minced meat casserole with vegetables – delicious melt in your mouth! Insanely tender minced potato casserole, impossible to stop! Taste of the most common foods Cook: 50 minutes Ingredients Raw potatoes, peeled – about 800 g Minced meat – 600 ...
Curd jelly with rice is a great option for a delicious dessert that will appeal to both adults and children. The tenderness of this jelly is literally in every spoon. When serving, you can add any jam you like, such as strawberry or raspberry jam. Serving...
Delicious rice casserole with meat, cheese, and pumpkin. Can be prepared from leftovers in the refrigerator by changing the ingredients. Cook: 20 minutes Servings: 6 Ingredients Rice – 200 g Meat (boiled or baked) – 200-300 g Mozzarella cheese – 250 g Har...
The perfect rice – casserole recipe with a picture and simple step-by-step instructions. More...
Delicious, tender, and unusual curd casserole is obtained according to this recipe. It consists of two layers – cottage cheese and sour cream, which looks more like delicate buttercream. Everything seems to be very simple, but the taste is original. Join ...
Comments for "Delicious and Tender Curd-Rice Casserole"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|