Dessert with Custard and Caramel
by Editorial Staff
An incredibly delicate delicacy from the simplest products – a butter custard dessert with soft homemade caramel. Such a budget cream dessert is not difficult to prepare and is perfect for every day and for a holiday!
Servings: 2
Ingredients
For the custard:
- Milk – 500 ml
- Flour – 75 g (0.5 cups of 250 ml)
- Butter – 65 g
- Sugar – 50 g
- Vanillin – 1 pinch
For caramel:
- Corn starch – 10 g
- Sugar – 50 g
- Cold water – 65 ml
- Hot water – 50 ml
Directions
- Melt the butter in a skillet over low heat.
- Add flour and stir immediately until smooth.
- Stirring constantly, fry the flour and butter for about 5-6 minutes.
- If the pan is small, transfer the butter-fried flour to a saucepan or stewpan. Pour in milk.
- Stir constantly with a whisk and heat the mixture over low heat for about 3-4 minutes, until smooth.
- While stirring, add half the sugar (50 g) and vanillin.
- While stirring, boil the mixture for about 4-5 minutes, until thickened.
- Whisk vigorously with a whisk or high-speed mixer to create a delicate and uniform cream.
- Divide the custard into glasses. If you have glass glasses, the cream must first be cooled to a warm state.
- While the mass is cooling, prepare the caramel. Pour the cornstarch into a bowl.
- Pour cold water into the starch and stir thoroughly until the starch dissolves.
- Add the remaining sugar (50 g) to the skillet and place it on low heat.
- Spread the sugar over the bottom and, without stirring, heat for about 2-3 minutes. As soon as the sugar begins to darken and melt, stir vigorously for about 1-2 minutes, until light brown.
- Stir the starch and water again and gently pour it into the pan.
- Stir quickly until smooth. Pour in boiling water and continue stirring vigorously.
- Stir constantly and cook the caramel over low heat for about 4-5 minutes.
- Place the hot caramel in glasses on top of the cooled creamy mass and smooth out gently. Place the dessert in the refrigerator for about 10-15 minutes, until it chills.
Enjoy your meal!
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