Fruit – Pancakes
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 5) |
Ingredients
- 500 ml milk
- 2 egg (s)
- 1 egg yolk
- 2 tablespoons oil
- 1 pck.pudding powder (peach - apricot)
- 200 g flour (fine spelled flour)
- 1 glass cherry (s) (sour cherries)
- 2 tablespoon sugar
- 1 packet custard powder (vanilla)
- powdered sugar
Print Recipe
Pin Recipe Instructions
- Prepare pudding. Mix the spelled flour, sugar, eggs and pudding to a smooth dough and let rest for 30 minutes. Then bake it out.
- For the filling, thicken sour cherries and sugar with vanilla pudding powder. Fill the pancakes with it. Dust with powdered sugar.
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