Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 750 g raspberries
- 10 tablespoon orange liqueur
- 500 g mascarpone
- 500 g low-fat quark
- 150 g powdered suar
- 8 tablespoon lemon juice
- 100 ml coffee, boiled, cold
- 2 bottles butter-vanilla flavor
- Chocolate shavings
Print Recipe
Pin Recipe Instructions
- Mix the mascarpone, quark, powdered sugar, lemon juice, coffee and vanilla flavor until smooth. Pour half of the fruit into a bowl and pour half of the mascarpone cream over it. Repeat the whole thing. Smooth out the cream and sprinkle chocolate flakes over the cream as required.
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