by Editorial Staff
Prep Time | 15 mins |
Cook Time | 15 mins |
Total Time | 30 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 2) |
The perfect tortellini alla panna recipe with a picture and simple step-by-step instructions. More...
The perfect spaghetti alla panna recipe with a picture and simple step-by-step instructions. More...
The perfect gnocchi alla romana recipe with a picture and simple step-by-step instructions. More...
The perfect gnocchi alla sorrentina recipe with a picture and simple step-by-step instructions. More...
The perfect spinach spaetzle alla panna recipe with a picture and simple step-by-step instructions. More...
Roman gnocchi (Gnocchi alla Romana)
I hate semolina since kindergarten! But when I tasted this delicious dish, I asked: “What is it made of?” I was very surprised when I realized that the main component is semolina! Quickly and using available products, you can create a wonderful hearty dis...
The perfect gnocchi panna e prosciutto recipe with a picture and simple step-by-step instructions. More...
Gnocchi Casserole Alla Caprese
The perfect gnocchi casserole alla caprese recipe with a picture and simple step-by-step instructions. More...
The perfect gnocchi casserole alla naffin recipe with a picture and simple step-by-step instructions. More...
The perfect fried gnocchi à la panna recipe with a picture and simple step-by-step instructions. More...
Tortellini Alla Panna from Kiss Cook
The perfect tortellini alla panna from kiss cook recipe with a picture and simple step-by-step instructions. More...
Delicious, delicate Italian dessert. Ideal when you want something not very sweet. Cook: 3 hour Servings: 5 Ingredients Cream (20%) – 400 ml Sugar – 100 g Vanilla sugar – 1/2 teaspoon Gelatin – 11 g (5 plates) How to make panna cotta: Directions Soak gela...
Panna cotta – translated as “boiled cream”. This dessert is well known outside of Italy. Cook: 3 hour Servings: 4 Ingredients 500 g heavy cream 1 vanilla pod 50 g sugar 2 leaves of gelatin caramel syrup (or caramel topping) and fresh berries for garnish D...
A wonderful Italian dessert Panna cotta goes well with berry sauces. Ingredients Gelatin – 1 sachet (20 g) Milk – 2 cups Fat cream (for whipping) – 1.75 cups Vanilla extract – 1.5 teaspoon Sugar – 0.25 cups Lemon zest – 1 strip Cinnamon – 1 stick Raspberr...
Gnocchi is very often prepared in Italy. There, this dish is served hot with butter, cheese and various sauces. Aleks in our country are often called dumplings or simply dumplings. See recipe. Cook: 1 hour Servings: 6 Ingredients Potatoes – 2 Pieces Eggs ...
Fans of panna cotta and chocolate will love this dessert, which will help complete the festive feast on a very tasty note! Cook: 3 hours 30 minutes Servings: 4 Ingredients For panna cotta: Bitter chocolate (70% cocoa) – 100 g Cream 33-35% – 250 ml Vanilla...
The perfect christmas – panna – cotta recipe with a picture and simple step-by-step instructions. More...
The perfect cinnamon – panna cotta recipe with a picture and simple step-by-step instructions. More...
The perfect citrus – panna cotta recipe with a picture and simple step-by-step instructions. More...
Panna cotta (or panna cotta) with coconut milk is a favorite dessert in an exotic variation! Thanks to the coconut milk made from the coconut itself, panna cotta has a chic coconut flavor and aroma, while heavy cream and gelatin give the dessert a delicat...
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