Golden Autumn

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 700 g rapes, seedless
  • 300 g banana (s)
  • 500 g preservin suar (2: 1)
  • 1 pinch (s) cinnamon
Golden Autumn
Golden Autumn

Instructions

  1. Rinse the grapes under hot water. Thoroughly puree together with the bananas, add the cinnamon. Fold in the preserving sugar and bring everything to the boil, stirring constantly.
  2. Let it simmer for 4 minutes according to the instructions. Then skim and pour hot into the prepared glasses. Close this immediately.

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