Grilled Spiced Potatoes

Summary

Ingredients

• 500 g potato (s), waxy
• 4 tablespoon olive oil
• 1 teaspoon salt
• 0.5 teaspoon ½ paprika powder, noble sweet
• 0.5 teaspoon ½ cumin
• 0.5 teaspoon ½ cayenne pepper
• 0.25 teaspoon ¼ black pepper

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Instructions

1. Peel the potatoes and cut in half or into wedges depending on the size. Place on a baking tray covered with baking paper.
2. Mix the spices with the olive oil and brush the potatoes generously with them.
3. If you have a grill function in the oven: first 8-10 minutes, then turn and grill again for 5-6 minutes.
4. Otherwise bake the potatoes at 250 ° C for about 20-25 minutes.
5. Tastes very good with steak, sausages and the like.