Hawaii Schnitzel

by Editorial Staff

Summary

Prep Time 25 mins
Total Time 25 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 chicken fillet (s) (150 g each)
  • 4 slices cooked ham
  • 4 slices pineapple
  • 4 slices cheese (Gouda)
  • 2 tablespoons oil
Hawaii Schnitzel
Hawaii Schnitzel

Instructions

  1. Preheat the oven to 200 ° C. Pound the fillets flat and fry in hot oil for about 4 minutes on each side, season with salt and place in a baking dish.
  2. Cover the pineapple, ham and Gouda cheese and bake in the oven for 25 minutes until the cheese has melted.

About Editorial Staff

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