Hearty Scrambled Egg Muffins

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Breakfast
Cuisine European
Servings (Default: 3)

Ingredients

  • 500 g bacon cubes
  • 12 egg (s)
  • 115 g onion (s), chopped
  • 115 g bell pepper (s), reen, diced
  • 0.5 teaspoon ½ salt
  • 0.25 teaspoon ¼ black pepper, ground
  • 0.25 teaspoon ¼ garlic powder
  • 115 g cheddar cheese, rated
Hearty Scrambled Egg Muffins
Hearty Scrambled Egg Muffins

Instructions

  1. Preheat the oven to 175 ° C. Lightly grease the muffin pan or line it up with muffin cups.
  2. Whisk the eggs and add the diced bacon, onions, paprika, salt, pepper and garlic powder. Finally fold in the cheddar cheese and stir carefully. Pour the egg mixture into the molds and bake in the preheated oven for 20-25 minutes.

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