Ice Cream with Roasted Rhubarb

Summary

Prep Time	20 mins
Cook Time	45 mins
Total Time	3 hrs 5 mins
Course	Dessert
Cuisine	European
Servings (Default: 6)

Ingredients

1 port. Rhubarb, roasted (see info box for recipe)
500 g natural yourt
100 g buttermilk
3 tablespoon honey

Instructions

First the roasted rhubarb is prepared and then allowed to cool.
As soon as the rhubarb is cold, the vanilla pod and cardamom are removed. Now squeeze out the orange slices and then also throw them away.
Put the rhubarb in a measuring cup or bowl with the honey and grind with a hand blender. As soon as everything is pureed to a pulp, the natural yoghurt and buttermilk are added.
Now prepare everything in the ice cream machine according to the instructions and then either eat it straight away or freeze it for another two hours. The ice will keep in the freezer for about 4 weeks.
Tip: Before eating, take the ice cream out of the freezer and let it thaw outside for about 30 minutes. If you don`t have an ice cream scoop, just take a glass of hot water and two spoons, because the hot spoons slide wonderfully through the ice cream.

Also Like

Rhubarb – Iced Tea

The perfect rhubarb – iced tea recipe with a picture and simple step-by-step instructions. More...

Rhubarb Iced Tea

The perfect rhubarb iced tea recipe with a picture and simple step-by-step instructions. More...

Roasted Honey Rhubarb

The perfect roasted honey rhubarb recipe with a picture and simple step-by-step instructions. More...

Roasted Rhubarb Out Of Oven

The perfect roasted rhubarb out of oven recipe with a picture and simple step-by-step instructions. More...

Chocolate Banana Ice Cream with Roasted Cashews

The perfect chocolate banana ice cream with roasted cashews recipe with a picture and simple step-by-step instructions. More...

Carpaccio and Tartare Of Strawberries and Rhubarb with Vanilla Ice Cream

The perfect carpaccio and tartare of strawberries and rhubarb with vanilla ice cream recipe with a picture and simple step-by-step instructions. More...

Rhubarb – Cream Cake

The perfect rhubarb – cream cake recipe with a picture and simple step-by-step instructions. More...

Rhubarb Cream Cheese

The perfect rhubarb cream cheese recipe with a picture and simple step-by-step instructions. More...

Rhubarb – Cream Cheesecake

The perfect rhubarb – cream cheesecake recipe with a picture and simple step-by-step instructions. More...

Rhubarb – Cream with Vanilla

The perfect rhubarb – cream with vanilla recipe with a picture and simple step-by-step instructions. More...

Rhubarb – Date – Cream

The perfect rhubarb – date – cream recipe with a picture and simple step-by-step instructions. More...

Avocado Ice Cream with Mango Sauce and Roasted Almonds

The perfect avocado ice cream with mango sauce and roasted almonds recipe with a picture and simple step-by-step instructions. More...

Chocolate Ice Cream for Ice Cream Machine

The perfect chocolate ice cream for ice cream machine recipe with a picture and simple step-by-step instructions. More...

Ice Cream, Basic Recipe for Ice Cream

The perfect ice cream, basic recipe for ice cream recipe with a picture and simple step-by-step instructions. More...

Lemon Ice Cream in Ice Cream Bowl

The perfect lemon ice cream in ice cream bowl recipe with a picture and simple step-by-step instructions. More...

Iced Coffee with Vanilla Ice Cream

The perfect iced coffee with vanilla ice cream recipe with a picture and simple step-by-step instructions. More...

Iced Tea with Vanilla Ice Cream

The perfect iced tea with vanilla ice cream recipe with a picture and simple step-by-step instructions. More...

Ice Cream and Cream Muffins

Banana dough muffin recipe. Such muffins can be a good alternative to a cake for a children’s party. Ingredients Butter – 3/4 cup Eggs – 3 pcs. Flour – 2 cups Baking powder – 1 1/2 cups Salt – 3/4 teaspoon. Soda – 1/4 teaspoon. Banana (mashed) – 1/2 cup (...