Summary
| Prep Time | 15 mins |
| Total Time | 1 hr 15 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 6 large potato (s)
- 2 tablespoon olive oil
- some basil
- 1 teaspoon paprika powder
- 1 teaspoon, heaped salt
- some oregano
- 1 clove garlic
Print Recipe
Pin Recipe Instructions
- Wash the potatoes and then cook them together with the skin.
- Mix the oil with the spices. Peel and crush the garlic clove and add to the oil mixture.
- Now take the boiled potatoes out of the water and cut each in 2 halves (but do not peel them). The potato halves are marinated with the oil mixture and must then steep for at least 1 hour. Only then grill in an aluminum mold or prepare in a grill pan.
- Was the hit at the barbecue!
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