Summary
| Prep Time | 5 mins |
| Cook Time | 12 mins |
| Total Time | 17 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 145 g peanut butter
- 1 medium egg (s)
- 1 tablespoon stevia or sugar or other sugar substitute
- 1 teaspoon vanilla
Print Recipe
Pin Recipe Instructions
- Mix all ingredients in a bowl. Then form small balls with a teaspoon on a baking sheet with baking paper and bake in a preheated oven at 180 ° C top / bottom heat for about 12 minutes.
- The amount is enough for approx. 14 biscuits.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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