Baking Recipes

Muesli Bread

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 150 g muesli (fruit muesli), low in fat
  • 320 ml milk
  • 1 egg (s)
  • 200 g flour
  • 1 tablespoon baking powder
  • 1 pinch salt
  • 80 g suar, brown
  • 0.5 teaspoon ½ cinnamon
  • Fat for the shape
Muesli Bread
Muesli Bread

Instructions

  1. Preheat the oven to 180 ° C. Put muesli with milk and egg in a bowl and let soak for 5 minutes. Mix flour, baking powder and salt with sugar and cinnamon, gradually stir the muesli mixture into the flour mixture until a uniform, not too watery dough is formed. Pour the mixture into a greased loaf pan and bake for 50-60 minutes.
  2. (115 kcal, 2 g fat, 15.65% fat)
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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