Nesquik Cake
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 40 mins |
| Total Time | 50 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 350 grams sugar
- 5 egg (s)
- 1 packet vanilla sugar
- 160 g oil
- 200 g hazelnuts, round
- 230 g flour
- 1 packet baking powder
- 100 g drink powder, (Nesquik)
- 1 cup coffee, colder
Print Recipe
Pin Recipe Instructions
- Make a batter from all the ingredients.
- Grease a baking pan or line it with baking paper, fill in the dough and bake for about 40 minutes at 160 degrees Celsius.
- Baking in the jar:
- - with a 1/4 liter glass also 40 minutes (stick test very important)
- - for a 1/2 liter glass also for 40 minutes, then leave it in the switched off oven for another 5 minutes.
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