Oat Thaler with Chocolate Icing
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 75 g butter or mararine
- 50 g oat flakes, crunchy
- 60 g oatmeal, tender
- 115 g cane suar
- 1 egg (s)
- 1 tablespoon flour
- 1 teaspoon Baking powder
- 1 pinch (s) cinnamon
- 50 g couverture
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 150 ° C. Melt butter or margarine in a saucepan over low heat and then remove from the stove. Mix the melted fat with the rest of the ingredients (except for the couverture).
- Line a baking sheet with parchment paper and place small heaps with 2 teaspoons on the parchment paper (the biscuits run apart) Now set the temperature to 180 ° C, bake the biscuits on the middle rack for about 8 minutes until golden brown. Then let it cool down for 15 minutes.
- Melt the couverture in a water bath and dip half of the oat thaler in the couverture and let it set on a board, baking paper or something similar. I do the whole thing with dark chocolate, but that`s a matter of taste.
Also Like
The perfect oat flakes – honey – thalers recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate – cherry – thaler recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate – marzipan – thaler recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate oat balls recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate oat cookies recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate – oat – cookies recipe with a picture and simple step-by-step instructions. More...
The perfect oat – chocolate – cookies recipe with a picture and simple step-by-step instructions. More...
The perfect oat – chocolate cream recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate icing recipe with a picture and simple step-by-step instructions. More...
The perfect ice chocolate recipe with a picture and simple step-by-step instructions. More...
The perfect ice-chocolate recipe with a picture and simple step-by-step instructions. More...
Filled Oat Thalers, Sugar-free and Nut-free
The perfect filled oat thalers, sugar-free and nut-free recipe with a picture and simple step-by-step instructions. More...
Chocolate-cinnamon Overnight Oats
The perfect chocolate-cinnamon overnight oats recipe with a picture and simple step-by-step instructions. More...
Fine Oat Biscuits with Chocolate
The perfect fine oat biscuits with chocolate recipe with a picture and simple step-by-step instructions. More...
Oat Cookies with Chocolate and Coconut
The perfect oat cookies with chocolate and coconut recipe with a picture and simple step-by-step instructions. More...
Overnight Oats Banana-chocolate
The perfect overnight oats banana-chocolate recipe with a picture and simple step-by-step instructions. More...
Chocolate cake is a delicious pastry for tea or coffee. The chocolate glaze gives the cake a special charm. Ingredients Eggs – 3 pcs. Vegetable oil (odorless) – 120 ml Vanilla sugar – 10 g Sugar – 180 g Flour – 250 g Baking powder – 1 teaspoon Cocoa powde...
The perfect chocolate ice cream recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate – ice soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect classic ice chocolate recipe with a picture and simple step-by-step instructions. More...
Comments for "Oat Thaler with Chocolate Icing"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|