Oatmeal with Bell Pepper and Feta Cheese

Today we will prepare a mega-tasty and healthy breakfast. Do you like oatmeal? No? Then you just don’t know how to cook it! The dish that I propose you to cook today from oatmeal will appeal to absolutely everyone, even children. Checked more than once!

Ingredients

• Whole grain oats – 1 cup
• Large Bulgarian pepper – 1/4 pcs.
• Cheese – about 30-50 g (to taste)
• Fresh dill – 3 branches
• Olive oil – 1 tbsp

How to cook oatmeal with pepper and feta cheese:

Directions

1. Pour boiling water over the oatmeal.

   

2. We put on the fire to cook. Cook the whole grain oatmeal over low heat, covered for about 20-25 minutes.
3. Cut the bell pepper into small squares.
4. Finely chop the dill.
5. Cut the cheese into small cubes.
6. We send sweet peppers, herbs, and feta cheese to a deep dish.

   

7. When the oatmeal is ready, add a little olive oil to it.
8. Combine oatmeal with bell pepper, feta cheese, and dill. Gently mix everything and serve for breakfast.

Enjoy your meal!