Roughly chop the hazelnuts, pumpkin seeds, figs and prunes. Grate the apples. Put the flour and oatmeal in a bowl. Mix in the water and the remaining ingredients.
Line a baking sheet with parchment paper and spread the dough evenly on it. Bake in a preheated oven at 180 ° C for about 25 minutes. Cut the still warm cake into cubes or strips and let them cool down.
Keep the bars in a cool place and use within 10 days.
Energy bars are prepared on the basis of oatmeal, with the addition of raisins, seeds, and coconut flakes. Ingredients Butter – 90 g Oatmeal flakes – 225 g Walnuts (chopped) – 60 g Raisins – 60 g Pumpkin seeds (peeled) – 2 tbsp Sunflower seeds (peeled) – ...