Oriental Rice with Raisins and Nuts

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Side Dish
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 cup rice
  • 2 cup water
  • a bit salt
  • 50 g pine nuts or almond slivers
  • 75 g raisins
  • 1 pinch (s) salt
  • some cinnamon
  • 1 bay leaf
  • 1 clove (s)
  • pimento
  • 1 onion (s)
  • 1 clove garlic
  • 2 tablespoons oil
Oriental Rice with Raisins and Nuts
Oriental Rice with Raisins and Nuts

Instructions

  1. Heat the oil in the pan. Add the spices, raisins, nuts and rice and roast while stirring. Deglaze with the water and simmer on the lowest level until the rice is cooked through. Possibly add a little more water.
  2. Goes well with Arabic pork goulash.

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