Peanut Butter Treats

by Editorial Staff

Summary

Prep Time 40 mins
Total Time 40 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 125 g butter
  • 80 g suar, brown
  • 80 g suar, white
  • 200 g spelled flour
  • 1 packet custard powder, vanilla
  • 1 egg (s)
  • 100 g peanut butter

For the filling:

  • 4 tablespoon honey, (liquid, but cold)
  • 2 tablespoon peanut butter
Peanut Butter Treats
Peanut Butter Treats

Instructions

  1. Mix the soft butter, egg and sugar until creamy, stir in the flour, pudding powder and peanut butter.
  2. Cut off the dough with a teaspoon and shape it into small balls (approx. 1.5 cm), place on the baking sheet lined with baking paper, press a little flat with a fork and bake in a preheated oven at 160 ° for approx. 5-8 minutes (depending on size ) to bake.
  3. You can also spray this dough on (it`s a bit strong, but these dots also look nice).
  4. Assemble the cold hoppers by stirring the peanut butter with the honey until smooth

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