Penne Agli Asparagi E Prosciutto

Summary

Prep Time	10 mins
Cook Time	20 mins
Total Time	30 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Cook the noodles al dente. Peel and peel the onions and garlic clove and cut into small cubes and the spring onions into small rings. Also cut the Parma ham into small cubes.
Cook the asparagus al dente and cut into pieces approx. 3 cm long.
Heat the oil and butter in a deep pan. Fry the onions and garlic until they are nice and translucent. Then put the ham cubes in the pan and fry a little too.
Deglaze the onion and ham mixture with cream, add the mascarpone and bring to the boil, stirring, until it has dissolved.
Just before serving, fold in the asparagus. Season with salt, pepper and possibly chilli salt and mix with the pasta.

Also Like

Cannelloni Agli Spinaci E Ricotta

The perfect cannelloni agli spinaci e ricotta recipe with a picture and simple step-by-step instructions. More...

Gnocchi Panna E Prosciutto

The perfect gnocchi panna e prosciutto recipe with a picture and simple step-by-step instructions. More...

Penne E Salsiccia

The perfect penne e salsiccia recipe with a picture and simple step-by-step instructions. More...

Pasta Al Burro E Prosciutto

The perfect pasta al burro e prosciutto recipe with a picture and simple step-by-step instructions. More...

Torta Salata Prosciutto E Formaggio

The perfect torta salata prosciutto e formaggio recipe with a picture and simple step-by-step instructions. More...

Tortiglioni Prosciutto E Spinaci Al Forno

The perfect tortiglioni prosciutto e spinaci al forno recipe with a picture and simple step-by-step instructions. More...

Pasta Con Prosciutto Crudo E Formaggio Fresco

The perfect pasta con prosciutto crudo e formaggio fresco recipe with a picture and simple step-by-step instructions. More...

Bruschetta with Prosciutto

An easy-to-prepare appetizer that will both decorate the festive table and give pleasure on a weekday. Miniature bruschetta sandwiches combine all the charm of an Italian snack: crispy toasted bread, rich flavors of melted cheese and ham, bright aromas of...

Risotto Con Gli Asparagi

The perfect risotto con gli asparagi recipe with a picture and simple step-by-step instructions. More...

Pollo Ripieno Agli Odori

The perfect pollo ripieno agli odori recipe with a picture and simple step-by-step instructions. More...

Bruschetta with Prosciutto Slices

The taste of this snack will fill you up for a long time. Each bite combines crispy toast, impeccable prosciutto, and aromatic greens. We suggest you write down how to cook bruschetta. The homemade recipe is extremely simple and does not take much time. I...

Risotto with Rocket and Prosciutto

The perfect risotto with rocket and prosciutto recipe with a picture and simple step-by-step instructions. More...

Pasta with Radicchio and Prosciutto

The perfect pasta with radicchio and prosciutto recipe with a picture and simple step-by-step instructions. More...

Chicken Breast with Prosciutto Crudo

The perfect chicken breast with prosciutto crudo recipe with a picture and simple step-by-step instructions. More...

Figs and Goat Cheese in Prosciutto

The perfect figs and goat cheese in prosciutto recipe with a picture and simple step-by-step instructions. More...

Canapes with Melon and Prosciutto (Ham)

An original not only in appearance but also in taste, an appetizer for wine – canapés with melon and Italian ham, as well as with cheese and arugula. No bachelorette party anymore will pass without this dish! Cook: 15 mins Ingredients Melon – 500 g Ham (p...