Pizza Roll (Quick Pizza From Lavash)

by Editorial Staff

The recipe for a delicious pizza in 10 minutes. Try the unusual pizza roll (lavash roll) stuffed with salami, cheese, tomatoes.

Cook: 10 mins

Servings: 4

Ingredients

  • Thin lavash – 2 pcs.
  • Chicken breast (fillet) – 150 g
  • Pork fillet (tenderloin) – 100 g
  • Salami sausage – 90 g
  • Tomatoes – 150 g
  • Hard cheese (mozzarella) – 200 g
  • Tomato sauce with pulp – 150 g
  • Garlic – 1 clove
  • Oregano – 2 g
  • Salt to taste
  • Spices to taste
  • Vegetable oil – 20 g

Directions

  1. Prepare products for a pizza roll made of pita bread with chicken, pork, tomatoes and cheese.
  2. Marinate chicken breast and pork fillet in spices, salt.
  3. Send chicken and pork to fry in vegetable oil until cooked.
  4. In the meantime, make the sauce: mix tomato sauce with pulp in a blender bowl with garlic, oregano and salt. Kill everything with a blender.
  5. Cut the tomatoes into half rings.
  6. Chop the salami. Grate cheese on a coarse grater.
  7. Cut the fried meat into pieces.
  8. Collect pizza roll from lavash. To do this, first grease a sheet of pita bread with cooked tomato sauce with garlic (do not grease the edges of pita bread with sauce).
  9. Sprinkle with cheese.
  10. Arrange the tomatoes, salami and meat in no particular order.
  11. Roll the lavash with the filling.
  12. Bake pizza from pita bread in the oven at 180 degrees for 5 minutes.
  13. After that, cut the pizza roll (lavash roll) into 2 pieces and serve.

Bon Appetit everyone!

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