Raspberry Porridge with White Chocolate

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 6 tablespoon oatmeal
  • 1 tablespoon cocoa powder (vanilla cocoa powder)
  • 1 tablespoon chocolate flakes, white
  • 5 raspberries
  • 150 ml milk
Raspberry Porridge with White Chocolate
Raspberry Porridge with White Chocolate

Instructions

  1. Heat the milk in a saucepan. Add the vanilla cocoa and oat flakes, bring to the boil briefly and let steep until the desired consistency is achieved.
  2. Pour into a bowl and sprinkle the whole or chunky raspberries and the chocolate shavings on top.

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