A simple and healthy recipe for making zucchini pasta. You will also need raw cold-pressed oil, raw pressed.
Summary
| Cook Time | 15 mins |
| Total Time | 15 mins |
| Course | Pasta |
| Servings (Default: 2) |
Ingredients
Ingredients- Young zucchini – 1 Piece
- Dill – 5 Grams
- Garlic – 5 Grams
- Raw vegetable oil – 1-2 Art. spoons
- Salt – To taste
- Ground black pepper – To taste
Print Recipe
Pin Recipe Instructions
- Prepare vegetables and a Korean vegetable grater.
- Peel the zucchini. Grate.
- Make a pasta dressing. Combine salt, black pepper, garlic, dill and oil.
- Season the zucchini with the mixture.
Bon appetit!
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