Raw Zucchini Pasta
by Editorial Staff
A simple and healthy recipe for making zucchini pasta. You will also need raw cold-pressed oil, raw pressed.
Cook: 15 mins
Servings: 2-3
Ingredients
- Young zucchini – 1 Piece
- Dill – 5 Grams
- Garlic – 5 Grams
- Raw vegetable oil – 1-2 Art. spoons
- Salt – To taste
- Ground black pepper – To taste
Directions
- Prepare vegetables and a Korean vegetable grater.
- Peel the zucchini. Grate.
- Make a pasta dressing. Combine salt, black pepper, garlic, dill and oil.
- Season the zucchini with the mixture.
Bon appetit!
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