Red Onion Cream Cheese
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 kg cream cheese
- 4 onion (s), red
- 5 cloves garlic
- 12 g salt
- 2 bunches chives
- 200 g cream
- 200 g sour cream
Print Recipe
Pin Recipe Instructions
- Peel the onions and cut into small cubes. Peel and press the garlic. Cut the chives into small rolls. Mix everything together vigorously in a large bowl. Possibly add a little more cream if the mixture is too firm for you. Goes very well with fresh baguette.
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