Ribs from Oven

by Editorial Staff

Summary

Prep Time 40 mins
Total Time 40 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 kg pork ribs
  • salt
  • Pepper, whiter
  • 6 tablespoon whiskey
  • 1 teaspoon sugar, brown
Ribs from Oven
Ribs from Oven

Instructions

  1. Wash the ribs, pat dry and place on a baking sheet. Season with salt and pepper. Fry in a preheated oven (electric oven 200 ° / convection 175 ° C) for 20 - 30 minutes.
  2. Mix the whiskey and sugar. Brush the ribs on both sides.
  3. Briefly grill over.

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