Rocky Road Cookies
by Editorial Staff
Rocky Road is an incredibly delicious no-bake cookie. Light bitterness of chocolate, delicate marshmallows, crunchy cookies – you will fall in love with this dessert. Words cannot convey how delicious Rocky Road is. Cooking!
Cook: 2 hours 15 mins
Servings: 5-6
Ingredients
- Milk chocolate – 200 grams
- Dark chocolate – 150 Grams
- Cookies – 200 Grams
- Butter – 100 grams
- Nuts – 200 Grams
- Marshmallows – 100 Grams
Directions
- Grind shortbread cookies.
- Add chopped nuts and chopped marshmallows to the liver.
- Two types of chocolate and butter must be melted in a water bath.
- Add the melted chocolate to the other ingredients and mix well.
- Cover the form with cling film and put the resulting mass there. We level it well and send it to the refrigerator for a couple of hours.
- Cut the frozen mass into pieces. Rocky Road can be dusted with powdered sugar or decorated with colorful icing.
Bon appetit!
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