Chocolate Cookie
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 300 g flour, type 405
- 150 grams sugar
- 130 g mararine
- 80 g chocolate (block)
- 70 ml soy milk (soy drink) (soy rice drink)
- 1 vanilla pod (s)
Print Recipe
Pin Recipe Instructions
- Mix the margarine with the sugar until frothy. Scrape out the vanilla pod, stir in the pulp. Gradually pour in the flour and soy rice drink.
- Cut the block chocolate into small pieces and knead into the dough. Then roll out the dough and cut out cookies.
- Bake for approx. 15 min at 160 ° C fan oven.
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