Salad Appetizer “Royal Roll”

by Editorial Staff

You have never tasted such yummy! Salad-appetizer “Tsarsky roll” with red fish is an excellent decoration of the festive table! A simple salad recipe for the New Year!

Cook: 30 mins

Ingredients

  • Lightly salted red fish – 200 g
  • Boiled potatoes – 3 pcs.
  • Boiled carrots – 2 pcs.
  • Boiled eggs – 3 pcs.
  • Mayonnaise – 100 g
  • Salt to taste

Directions

  1. Grind pre-cooked, chilled and peeled vegetables with a grater. Do the same with boiled eggs.
  2. Cut the red fish into slices.
  3. Spread out parchment paper and lay the layered carrot, potato and egg salad on top of it, lightly brushing each layer with mayonnaise (or sour cream).
  4. At the end, add the red fish slices and gently roll the fish salad into a roll.
  5. The festive salad-appetizer “Tsar’s roll” is ready. Cut the red fish salad into portions and serve.
Bon appetit and good mood to everyone!

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