Seltzer Cake

Summary

Prep Time	15 mins
Cook Time	35 mins
Total Time	50 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

For the glaze:

0.5 ½ pack powdered sugar
Lemon juice
possibly sugar sprinkles, colorful

Instructions

Preheat the oven to 170 ° C. Put all ingredients in a mixing bowl and work into a smooth dough. Place the dough on the baking sheet and smooth it out (baking time 30 - 35 minutes / electric stove 170 ° C convection).
Mix the powdered sugar with a little lemon juice to a glaze and glaze the cake while it is still warm.
Very nice for children: sprinkle colorful sprinkles on top.

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