Semolina Soup Very Easy

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Soup
Cuisine European
Servings (Default: 6)

Ingredients

  • 1 ½ liter meat broth or vegetable broth
  • 9 tablespoon, leveled semolina
  • some nutmeg
  • 2 egg yolks
  • 1 tablespoon milk
  • Parsley, chopped or chives rolls
Semolina Soup Very Easy
Semolina Soup Very Easy

Instructions

  1. Bring well-seasoned soup to the boil, slowly stir in the semolina and let the soup simmer gently for about 25 minutes.
  2. Turn off the stove. Mix egg yolks with milk and nutmeg and stir into the soup. Serve sprinkled with parsley or chives.

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