Smoked Paprika-garlic Marinade

Summary

Prep Time	2 mins
Total Time	2 hrs 2 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

1 kg meat your choice

For the marinade:

2 teaspoons paprika powder, smoked, noble sweet
2 teaspoons Pimentón de la Vera
0.5 teaspoon ½ pepper, smoked
0.5 teaspoon ½ garlic powder
3 teaspoons salt or to taste
100 ml sunflower oil

Instructions

Mix all ingredients for the marinade in a bowl and add to the meat.
Marinate for at least 1.5 - 2 hours or longer in the refrigerator.

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