by Editorial Staff
There are many variations of the hodgepodge. It mainly depends on the type of meat and smoked meats used in this favorite first course. Solyanka with meatballs or, as it is now fashionable to say, with meatballs (English meatball – a ball of minced meat) will saturate and help warm you on a cold day.
Enjoy your meal!
There are many variations of the hodgepodge. It mainly depends on the type of meat and smoked meats used in this favorite first course. Solyanka with meatballs or, as it is now fashionable to say, with meatballs (English meatball – a ball of minced meat) ...
Solyanka with Smoked Meats and Chicken Meatballs
Nourishing and aromatic hodgepodge with smoked meats and chicken meatballs. Slight sourness in taste is provided by pickles, tomato paste, and lemon wedges when served. It takes a little time to prepare such a soup, since the smoked meats are already read...
Prefabricated meat hodgepodge is a very rich soup based on several types of ready-made meat and pickles. Than the meat hodgepodge is good, that you can cook it quickly. Solyanka is a meat and high-calorie soup. Most of my acquaintances men respect the hod...
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Very tasty, satisfying, just a divine hodgepodge! Make your loved ones happy! Ingredients Cooked sausage, smoked – to taste Meat (poultry, pork), ready-made – to taste Potatoes (medium) – 3 pcs. Bulb onions – 1 pc. Carrots – 1 pc. Pickled or pickled cucum...
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For the preparation of this hodgepodge, the same meat products are used as for the hodgepodge of the national team. But boiled potatoes, cut into wedges, are added. Thanks to this, the homemade hodgepodge turns out to be more satisfying. Cook: 1 hour 30 m...
I will offer a Georgian saltwort recipe for lunch. You regulate the density of this dish yourself. Want some soup? Or do you want the second, but please 🙂 Cook: 30 mins Servings: 1 Ingredients Beef – 250 g Vegetable oil (or fat) – 20 g Onions – 40 g Toma...
Many people know this traditional dish of Russian cuisine. Some hodgepodge is cooked on smoked ribs, others – on meat broth. We suggest evaluating the recipe for a quick hodgepodge on smoked sausage. Cook: 40 mins Servings: 6 Ingredients Potatoes – 500 gr...
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For this hodgepodge, I use only one type of sausage, and I also add beans and, of course, pickles. The whole dish is cooked in one pan, which is very convenient. Servings: 4 Ingredients 1 onion 1 carrot 200 g smoked or semi-smoked sausage 1 cup cooked bea...
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The classic hodgepodge is made from meat and various smoked meats, but today we want to offer you a simple, but at the same time very tasty and aromatic hodgepodge with sausage. Ingredients Boiled sausage – 150 g Hunting sausages – 4 pcs. Red onion – 1 pc...
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