Strawberry Dessert De Luxe

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 2)

Ingredients

  • 500 g strawberries, fresh or frozen
  • 250 g natural yourt
  • 200 g cream
  • 1 sachet cream stabilizer
  • 2 tablespoon syrup (pomegranate syrup)
  • Sugar, brown
Strawberry Dessert De Luxe
Strawberry Dessert De Luxe

Instructions

  1. Cut the strawberries into bite-sized pieces (frozen ones also work) and mix with the pomegranate syrup. Put in a flat baking dish or something similar.
  2. Whip the cream with the cream stiffener and fold it into the natural yoghurt. Put this mixture on the strawberries.
  3. Scatter the sugar about 0.5 cm thick. Already finished!
  4. Shortly before serving, also in front of the guests, caramelize the sugar with a bunsen burner (gourmet burner). Even the smell of the caramelized sugar is fantastic!

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