Stuffed Baked Apple

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Dessert
Cuisine European
Servings (Default: 6)

Ingredients

  • 3 apples
  • butter
  • cinnamon
  • sugar
  • Almond (s), chopped
  • Raisins
  • marzipan
  • 0.5 liter ½ sauce, vanilla
Stuffed Baked Apple
Stuffed Baked Apple

Instructions

  1. Peel and halve the apples. Remove the core and butter the apple halves from the inside. Spread the filling with marzipan, almonds and raisins on the apples and pour the vanilla sauce over them. Roast in a baking dish in the oven for about 20 minutes - depending on the firmness of the apple.

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