Superfood Pudding

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 8 hrs 5 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

  • 3 teaspoons heaped chia seeds
  • 3 date (s)
  • 8 cashew nuts or mixed nuts
  • 2 tablespoon muesli (fruit muesli)
  • 1 teaspoon raw cocoa, alternatively baking cocoa
  • Water, approx. 100 ml or milk
  • 1 banana (s)
Superfood Pudding
Superfood Pudding

Instructions

  1. Soak all ingredients, except for the banana, in water overnight, I take about 100 ml. Alternatively, milk can be used.
  2. The next day add the banana and puree in the mixer for 1 minute on the highest level. Pour the mixture into bowls and enjoy.
  3. The `pudding` is great as a healthy breakfast and keeps you full for a long time. It can also be varied endlessly. Sometimes I use a pinch of cinnamon or some vanilla extract instead of cocoa. Other cores can also be added, e.g., pumpkin seeds, pine nuts, sunflower seeds.
  4. When I eat the pudding as a full meal, I like to have a little more muesli and, accordingly, more water.

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