Tarragon Sauce, Ideal with Asparagus and Very Easy

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 tablespoon oil, good, neutral
  • 2 tablespoon flour
  • 125 ml milk
  • 1 tablespoon heavy cream
  • 1 tablespoon tarragon, fresh or dried
  • salt
Tarragon Sauce, Ideal with Asparagus and Very Easy
Tarragon Sauce, Ideal with Asparagus and Very Easy

Instructions

  1. Make a light roux from the oil and flour, pour in the milk and bring to the boil, add the tarragon and cream and season with salt.

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