Summary
| Prep Time | 25 mins |
| Total Time | 25 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 750 g tomato (s)
- 1 cucumber (s)
- 1 pinch (s) salt
- 1 pinch (s) pepper from the mill (or to taste)
- 200 g feta cheese, diced
- 1 tablespoon oregano, fresh, otherwise teaspoon
- 60 g olives, black
- 5 tablespoon olive oil
Print Recipe
Pin Recipe Instructions
- Wash tomatoes, cut eighths. Peel the cucumber (who doesn`t want to!), Quarter lengthways, remove the soft inside, then cut across into small pieces. Arrange the vegetables on a plate, season with salt and pepper. Sprinkle with diced feta, oregano and olives and mix in. Drizzle with oil.
- Let something go
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