Tortellini – Schnitzel Pot
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 500 g tortellini, (cook)
- 800 g turkey breast
- 1 tablespoon herb butter
- 4 small onion (s)
- 2 cloves garlic, (if you like)
- 0.5 ½ bunch parsley
- 2 sachets pre-mix for Fix Chilli con Carne
- 400 g cream
- 200 ml water
- 200 g cheese, rated
Print Recipe
Pin Recipe Instructions
- Finely chop the onions, garlic and herbs and sauté in the herb butter. Add the turkey breast cut into strips and fry well.
- Mix the tortellini with the mixture in a saucepan, add Maggi Fix Cilli con Carne and cream as well as the water.
- Put everything in a greased baking dish, with the ger. Sprinkle the cheese and bake at 200 °. until the cheese has melted and has the desired color.
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