Turkish Meat Pan in Pizza Pan

by Editorial Staff

Summary

Prep Time 30 mins
Cook Time 30 mins
Total Time 1 hr
Course Main Course
Cuisine European
Servings (Default: 6)

Ingredients

  • 1 kg lamb
  • 5 hot peppers
  • 2 pointed peppers, red
  • salt and pepper
  • Pul Biber
  • 8 tomato (s)
Turkish Meat Pan in Pizza Pan
Turkish Meat Pan in Pizza Pan

Instructions

  1. Cut the meat into small pieces, as well as the peppers and tomatoes. Turn on the pizza pan and fry the meat first, then add the peppers, season with the salt and spices. Finally, add the chopped tomatoes. Then everything is fried until the tomatoes become soft.

About Editorial Staff

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