Vegan Soft Ice Cream

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 2 banana (s), frozen
  • 1 liter soy milk (soy drink) - chocolate flavor
Vegan Soft Ice Cream
Vegan Soft Ice Cream

Instructions

  1. Put the frozen bananas with the chocolate soy milk in a powerful blender and mix quickly on the highest setting.
  2. Tip for freezing the bananas: it is best to chop the bananas into four or five parts, then it is faster when mixing.
  3. Variations: Mix soy milk with other flavors (e.g. vanilla or strawberry, etc.) and then possibly with other fruit (of course also frozen).
  4. For a shake: just take more liquid.

About Editorial Staff

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